Apricot Amaretto Sour - $8
Amaretto, apricot liqueur, lemon juice, cherry.
Barrel Gin Manhattan - $10
Corsair Barrel-aged Gin, Carpano Antica vermouth, Galliano spritz, cherry.
Blonde Negroni - $10
Hayman's Dry Gin, Suze, St. Germain, grapefruit rind.
Champagne Matins - $10
Bluecoat Gin, Dolin Blanc, St. Germain, Creme de Violette, lemon, mint, Brut
Cream Soda-Tini - $10
Corsair Vanilla Bean Vodka, Art in the Age Root liqueur, Luxurado Maraschino.
Peach Amar'garita - $10
Reposado tequila, Orchard Peach liqueur, Sfumato Amaro, lime, salt.
Rainy Day Razz - $12*
Laphroaig 10, Irish whiskey, raspberry syrup, lemon, egg white*, Peychaud's bitters.
Rosemary's Tipple - $11
Bombay Dry Gin, Yellow Chartreuse, lemon, simple syrup, lavender bitters, rosemary.
Spearmint Mule - $9
Genepy des Alpes, lime, ginger syrup, Jamaica's Finest ginger beer.
Dealer's Choice - $10
Your choice of base spirit + bartender's talent. For egg white*: $1 upcharge.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
21st Amendment Watermelon Wheat - $5
Bell's Seasonal - $6
Blue Moon - $6
Dale’s Pale Ale - $6
Deschutes Seasonal - $7
East End Big Hop - $6
Great Lakes Seasonal - $7
Guiness Stout - $6
Helltown Brown - $6
Magic Hat #9 - $6
Southern Tier Seasonal - $6
Strongbow Cider - $5
Troegs Seasonal - $6
Yuengling Lager - $4
Jamaica’s Finest Ginger Beer (Non-Alcoholic)
Pabst Blue Ribbon -
Sam Adams Lager
Victory Prima Pils
Grist House (16oz Can, Rotating Selection)
Howling Moon Pinot Noir - $8 | $30
Medium bodied with delicate long lasting flavors of raspberry, black cherry, red currant and spice open into a smooth finish. (Monterey, California)
Robertson Pinotage - $9 / $32
Deep purple tint with ripe flavors of strawberry, plums, and cherry. An easy-drinking style wine with well-integrated wood and soft finish. (Robertson, South Africa)
LaPlaya Carmenere - $8 | $30
Estate hand-harvested with ripe blueberries and fine smoke on the nose. Slightly oaked ripe fruit with rounded tannins. (Colchagua Valley, Chile)
Casa de Campo Malbec - $7 | $25
A medium-bodied wine with aromas of plum, raspberry, sweet spice and a touch of black pepper. (Mendoza, Argentina)
Chateau Lavergne Bordeaux - $9 | $32
Traditional full-bodied Cabernet/Merlot Bordeaux blend deep in ruby color, balanced tannins, plump black fruit and sweet spice. (Bordeaux, France)
Trim Cabernet Sauvignon - $10 | $35
Ray Signorello delivers a powerful full-bodied wine with aromas and flavors of black cherry, black currant, blueberry, clove, lavender, and dusty graphite. Vibrant acidity with oak-tinged tannins. (California)
OZV Red Blend - $11 | $37
This unique luscious blend of Zinfandel, Cabernet, Petite Sirah and Merlot is concentrated with aromas of blackberry, vanilla, and toasted oak. Soft tannins lead to a full sensation and mouth feel on the palate. Great complexity with long, lingering fruit. (Lodi, California)
Bass Creek Moscato - $7 | $25
Sweet. Floral nose paired with flavors of peach, pineapple, apricot and banana. (California)
Bridgeview 'Blue Moon' Riesling - $8 | $30
Off-dry and crisp. Honeysuckle aromas with apples, apricot nectar and white peach. (Rouge Valley, Oregon)
Castle Rock Chardonnay - $9 | $32
Full bodied, rich and elegant with vanilla, pear, citrus, and melon. Oak barrel fermented and long finish. (Central Coast, California)
Brownstone Pinot Grigio - $7 | $25
Floral nose with delicate flavors of baked pear, peach and apple. Good acidity and a pleasant finish. (California)
Fernlands Sauvignon Blanc - $9 / $32
Green apple, grapefruit, lime, grass, and bell pepper with minerality and high acidity. (Marlborough, New Zealand)
Hoya de Cadenas Cava Brut - $7 / $25
Persistent bubbles with citrus character, floral notes and a hint of almond. Full-bodied and dry with long finish. Organic grapes. (Cava, Spain)
Rustenberg Petit Verdot Rose - $10 / $35
With aromas and flavors of strawberry, cranberry, and cherry, this unique wine is food-friendly with a fresh, clean palate. (Stellenbosch, South Africa)